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I am a married woman with children out of the home now developing my own interests, hobbies making my way through the heat of the experiences and days of my life. (Click on pictures to enlarge.)

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Sunday, January 29, 2012

Bacon Wrapped Scalloped Potatoes



BACON WRAPPED SCALLOPED POTATOES
One pound thick sliced Bacon
3 large thinly sliced Russet Potatoes
1 large thinly sliced onion
Red Pepper Flakes
Garlic granules
Ground Pepper
Grated Cheddar/Mozzarella/Parmasan Cheese blends

In a 6 to 8 inch round Baking pan lay out Bacon Strips as above.

In bottom of pan, on top of bacon layer, layer potato, onion and Cheese. Sprinkle each layer liberally with Garlic granules, Red Pepper flakes and Pepper. Build three layers of this.

End the layers with Cheese at the top of the pan.

Fold over the bacon slices over the top to meet in the middle.

Sprinkle the top of the Bacon with a liberal dose of Fresh Ground Pepper.
Put a small lid on top of the middle of the bacon while baking. This will prevent the ends of the bacon from curling while baking. At the end of the second hour of baking remove the small pot lid to finish baking.

Put baking dish inside of a cake pan to bake. Bake in oven at 325 degrees for three hours.

When it is finished baking, put a lid on top of bacon and carefully drain the excess bacon fat into a container.

Then use a knife to loosen all around the edges and invert the potatoes onto a serving platter.

Sliced Tomatoes goes great with the Bacon.
Cut pie into wedges to serve.

Tempt my Tummy Tuesdays

Linking up with Macro Monday at http://lisaschaos.com/



13 comments:

Molly said...

This looks delicious. I think I might give this recipe a go. Thanks for sharing.

Mollyxxx

Hootin Anni said...

Okay....I do hope you've set out an extra plate at your table...'cause I'm on my way!!! Fork in hand.


My Monday Post if you'd like to stop by to visit...is:
THEY CALL ME MELLOW YELLOW

Leah H. said...

Wow, this is new to me! It looks so delicious. Thank's for sharing some idea:)

Visiting for YS! Hope you can stop by:)

http://www.mommys4seasonsjourney.com/2012/01/frozen-asian-food.html

EMily said...

that looks delicious!!

Jessica said...

yum and looks very delish, makes me drool :-) I never try this recipe. Thank you for sharing. Visiting from Yummy Sunday, hope that you can return the visit too.

http://www.tropical7107islands.com/2012/01/i-miss-eating-kinilaw-ceviche-so-bad.html

Ida said...

Oh my stars that looks delicious!

ExploreColorado said...

Ooo that'll make a person's mouth water.

anne said...

too mouth watery... drooling here. visiting you from Yummy Sunday Sahm’s Dining Diary

georgia b. said...

i've never heard of anything like this! but i can honestly say, i am so willing to try it... more willing to eat it than i am to make it {i'm so not a cooker}. but i'd even make it. it's making my mouth water just looking at it! i can't imagine how great it smells and tastes. oh, man. i just had to come see this before dinner when i'm hungry, didn't i? should've have waited. =)

cheerful said...

wow, this looks really yummy and loads of bacon, love it. thanks for sharing your recipe, hope i can try to make one someday! visiting from YS, hope you can visit me back. thanks and have a great week. :)

Pinx said...

wow!!! what a dish! but it takes a long time to cook! but i wouldn't mind if it tastes great and yummy. late visit for YS here.

Unknown said...

Oh, I'm getting very hungry all of a sudden! Thanks for sharing this recipe!

Perfectly Blended said...

mouthwatering!